What We Offer in Hospitality Staffing
TemPositions Eden Hospitality provides polished, highly skilled professionals for catered events, corporate dining facilities and private parties. As the leader in hospitality staffing, only the most experienced wait staff, bartenders and culinary staff pass our stringent screening process and on-going quality assurance program.
With TemPositions Eden Hospitality, you’ll experience the benefits of working with a different kind of company. Our rigorous screening process and on-going quality assurance program ensures that all of our employees have proficiency in skill areas including: Food & Wine Knowledge, Service Etiquette, Styles of Service, Table Setting Requirements, Competency with Standard Utensils and Tools.
The Support You Need
Our team has over 50 years of service industry experience, but they are also trained to educate and improve the qualifications of our entire FOH/BOH staff. Every single candidate is hand-picked based on what the client is requesting. Our employees are background checked and go through a rigorous interview process so that we may correctly place each candidate.
- Bartenders
- Captains
- Cashiers
- Coat Check
- Cold & Hot Prep
- Cook/Grill
- Deli/Salad Prep
- Executive Chefs
- Hosts/Hostesses
- Line Servers
- Porter/Utility
- Runners
- Sous Chefs
- Waitstaff
Award-Winning Service
Our sole focus is hospitality staffing, ensuring you benefit from focused professionals dedicated to your specific needs. TemPositions Hospitality is staffed by individuals possessing years of hands-on industry experience. By having similar backgrounds to both our clients and the professionals we place, our internal staff understands the nuances and can select precisely the right individuals for the job. To ensure your satisfaction, we have a comprehensive system of quality control including: Ongoing performance checks, end of assignment ratings, and periodic client surveys and site visits.
