Have you been wanting to work in the HospitalityIndustry? Have limited experience? Enjoy doing dishes and take pride in keepingareas clean? Then we would like to speak with you about joining our Hospitalityteam.
- Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.
- Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
- Maintain a clean work area and kitchen by sweeping and mopping as needed
- Perform additional cleaning duties as requested
- High School Diploma or equivalent.
- 6 months experience as a dishwasher
- California Food Handler Certificate
- Chef whites (no logos)
- Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
- Willingness to comply with all food safety procedures.