We are gearing up for a busy Spring Season!!!!
We have immediate openings for culinary staff of any skill level- food prep, deli, grill cook, 1st cooks for our corporate and school dining clients. TemPositions Eden Hospitality offers a flexible schedule with most assignments being Monday to Friday but we can offer weekend work based on the season and client needs. We also offer an extensive benefits program. Please begin the application process at:
* Set-up and break-down and sanitation of assigned work area
* Basic food prep and/ or cooking for both the cafeteria and catering departments
* Follow sanitation guidelines at all times
* Adhere to safety standards, i.e., using cutting glove
* Wear non-slip work shoes