Cooks in SF Needed for Upcoming Busy Season

TemPositions Hospitality Published: February 15, 2018
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Description

Are you a grill or a line cook? Are you looking for work where you get to set your own schedule? Are you interested in working in fast paced high energy environments? Are you looking to fill your calendar or supplement your income? Then we're looking for you!!

We’re seeking cooks to work on-call positions around the Bay Area, in San Francisco in particular, as we gear up for our next busy season! We have clients with events throughout the Bay Area, including San Francisco, the South Bay, East Bay, Peninsula, North Bay and Santa Cruz. In addition to culinary staff, we also have positions for: servers, coat check, bartenders, food runners and bussers, and dishwashers.

*We offer direct deposit, weekly pay, and bonuses  


Responsibilities:

Staff is expected to commit to the assignments they accept. Must arrive on time and in proper uniform. Must behave in a professional manner at all times, and perform their duties to the best of their abilities. Must meet the clients' needs with each event, and follow the direction given to them by their on-site supervisors.

Skills:

Requirements for our positions include:

* 1 year experience as a cook

* California Food Handler Certificate

* Chef whites (no logos)

* Knife kit

 

Interested? Apply here!

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