Cooks

TemPositions Hospitality Published: September 4, 2019
Location
San Francisco, CA
Job Type
Category
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Description

Does your passion for food extend the boundaries of your
home kitchen? Do you have experience as a grill, prep, or line cook? Do you
excel in fast-paced, high-energy environments? Are you looking for the
flexibility to fill your calendar or just want to supplement your income? If
you answered yes to the above, then we have good news for you!

Responsibilities:

We're seeking reliable cooks to work on-call positions
around the Bay Area, with an emphasis on San Francisco, as we are in our busy
season! We have clients with events throughout the Bay Area, including San
Francisco, the South Bay, East Bay, Peninsula, and North Bay. In addition to
culinary staff, we also have positions for: servers, coat check, bartenders,
food runners and bussers, and dishwashers!
*We offer direct deposit, weekly pay, flexible hours, and
referral bonuses!

Skills:

  • 1-year experience as a cook
  • California Food Handler Certificate
  • Chef whites (no logos)
  • Knife kit
  • Can-do attitude
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